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KnowAbout Us

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John Phillipe

Main Course

Cappuccino $4.50

Shrimp Scampi Dip $12.95

Served with Italian toast

Pollo Maximo $19.95

Breast of chicken, pan seared and sautéed with portobello fresh tomatoes and asparagus, topped with mozzarella in a sherry wine sauce.

Shrimp Toscano $19.45

tossed with stuffed rigatoni or your favorite pasta and garlic, sun dried tomatoes with shrimp and spinach in a parmesan cream sauce.

Zingara $16.95

Fresh spinach, bacon, and tomato in our meat sauce with a touch of cream. Tossed with your favorite pasta.

Cheesy Garlic Breadsticks $10.45

Served with marinara

Italian Tour $20.95

A sample of Italian favorite Chicken Parmesan, Fettuccini Alfredo, and our Classic Lasagna

Stuffed Shells Primavera $16.95

Shells stuffed with fresh zucchini, broccoli, and spinach with ricotta and mozzarella baked with tomato topped in Alfredo sauce

Lobster Ravioli $20.45

Lobster stuffed ravioli sautéed with shrimp, crab meat, and cherry tomatoes in a cream sauce.

Stuffed Chicken Marsala $20.45

Chicken breast stuffed with spinach, ham, and Italian cheeses in our mushroom marsala sauce

Espresso $3.00

Gelato (Seasonal) $6.95

Reservation Form Powered by OpenTable
1.800.456.6743 – contact@grandrestaurant.com